Just a quick newsflash, folks: all Bespoke cars now carry copies of The Cleaver Quarterly, a brand new boutique print magazine celebrating Chinese food in all its delicious forms.
Customers using Bespoke cars and drivers can now enjoy long-form English language features on Chinese cooking and food culture accompanied by beautiful photographs and illustrations, on thick, high quality paper (because do we really need more screens in our life?). It’s sure to get your tastebuds flowing on the way to a Bespoke recommended restaurant.
The Cleaver Quarterly is produced by a team of Beijing-based media types obsessed with Chinese food and print publishing. Support boutique print media and order editions past and present here or ask us for a copy.