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Home / The Urban Edit / Eat / Dadong Peking Duck Burgers – Big Flavour, Small Bill*

The Urban Edit

Dadong Peking Duck Burgers – Big Flavour, Small Bill*

October 31, 2015 Beijing

DaDong duck burger
Can you see what they’ve done there?

We have now seen and, most importantly, eaten everything. Because high-end Peking duck restaurant chain DaDong has just opened a new venture here in Beijing.

Behold Dadong Duck (大董鸭), a take on Peking duck so casual that it comes in a sesame-seeded bread bun. Before we go any further (and we ordered the entire menu), we would like to point out that the duck burgers contain a big piece of duck meat, complete with its crispy skin, and not some monstrous reconstituted duck meat patty.

Inevitable difference between the picture on the board and what you get
Inevitable difference between the picture on the board and what you get

It may be an overclaim to call it a restaurant, given that you order from a McDonald’s counter with screens of the current offers, but the space is bright with floor-to-ceiling windows set amid greenery at China Central Place, Dawang Lu. There is a documentary playing on a screen about Dadong himself, but the upbeat Mando Pop is all you’ll hear.

One of everything please - just skip the noodles, yeah?
McDonald Duck. One of everything please – just skip the noodles, yeah?

We ordered all the sides available. Sadly the Salt & Pepper Duck Chops were sold out, but the chicken nuggets, petite meat moon cakes, lao gan ma spicy mashed potato and seaweed nori soup were plentiful and cheap, from 5 to 12 yuan each. We ordered everything and with the burgers themselves being just 22RMB our bill came to just over 100 yuan. You wouldn’t get a lot of duck for that in Dadong’s more upscale branches.

DaDong Peking duck burger layer by layer
From the inside

So how was it? Actually not bad at all. You get a nice big piece of crispy, buttery, fatty skin atop a piece of meat bigger than you’d ever get served at a duck restaurant (where does it all go?). All the duck pancake components, sans pancake, are present and correct: the onions are shredded in with the sauce, the plentiful slices of cucumber add crunch and then there’s the bonus lettuce and cucumber to remind you it’s a burger.

You’ve a choice of sauces including spicy, but we went for classic duck sauce – a tad more bitter than what you’d get in a duck restaurant. But for almost the same price as a Big Mac, it’s a pretty sweet and fatty deal.

Fast food can be classy
Fast food can be classy

Get your own duck-in-a-bun at Dadong Duck, 19 Club, China Central Place, 89 Jianguo Lu, Chaoyang district (6530 7200). Want more quirky food experiences? Bespoke’s Street Snacks Tour is the one for you! 

*Pun absolutely intended.

Eat, Silliness

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Head Office: 07A110, 7th Floor, No.10 Jintong Xi Lu, Chaoyang District, Beijing 100020
必思博( 北京)旅行社有限公司, 北京市朝阳区金桐西路
10号远洋光华国际AB座7层07A110
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